A tender pork rib-eye, fried to a crispy finish, served on a warm toasted bun with melted Gouda cheese and a generous spread of sweet fig preserves. The rich, smokey cheese and subtle sweetness of the figs perfectly complement the savory pork, creating a bold balance of flavors in every bite. Crispy, juicy, and irresistibly unique.
Slow-smoked pulled pork, hand-shredded and piled high on a toasted bun, drenched in our rich, tangy barbecue sauce. Tender, juicy, and infused with deep, smokey flavor, each bite is balanced with crisp house-made slaw for a refreshing crunch. Bold, comforting, and stacked with Southern-style goodness—this is barbecue done right.
A hearty, grilled brisket sausage charred to perfection for a smokey snap on the outside and juicy tenderness on the inside, nestled in a soft, toasted potato bun, topped with our homemade pimento cheese. Simple, Satisfying, and packed with backyard-grill goodness in every bite.
Thin-cut Philly-style bologna, griddled until the edges are crisp and caramelized, then lightly tossed in smokey barbecue sauce. Piled high on a toasted hoagie roll, finished with creamy mayo and our signature peppercorn Shack Sauce, this bold twist on a classic delivers smokey, tangy, and savory flavor in every bite.
Slow-smoked beef brisket, tender and richly marbled, piled high on a toasted bun and brushed with our signature barbecue sauce. Finished with crisp pickles and a touch of house-made slaw for brightness and crunch, this sandwich is bold, hearty, and built for serious barbecue lovers.








