• Fresh beef smashed onto a hot griddle to create a crispy, caramelized crust, then topped with sautéed mushrooms and melted Swiss cheese for a rich, savory finish. Served on a toasted bun with crisp lettuce and a touch of creamy house sauce, this burger delivers juicy flavor with earthy depth in every bite. Hearty, indulgent, and crafted for true comfort food lovers.

     

  • Fresh beef smashed onto a hot griddle to create a caramelized, crispy-edged crust, then crowned with melted bleu cheese crumbles and thick-cut, smokey bacon. Layered with crisp lettuce, ripe tomato, and a touch of savory house sauce on a toasted bun, this burger delivers bold, juicy flavor with a rich, tangy finish. Decadent, hearty, and built for serious burger lovers.

     

  • Three fresh, never-frozen beef patties smashed onto a hot griddle create a caramelized, crispy-edged crust that locks in bold, savory flavor. Stacked high with crispy bacon, a farm-fresh egg, and melted American cheese, then layered with crisp lettuce, ripe tomato, onions, pickles, and our signature peppercorn Shack sauce on a soft, toasted bun, this towering burger is juicy, perfectly seasoned, and irresistibly satisfying.

     

  • Two fresh beef patties are smashed onto a hot griddle until the edges are crisp and caramelized, then stacked high with slow-smoked pulled pork, thick-cut bacon, and sweet caramelized onions. Melted pepper Jack cheese adds a creamy richness and just the right touch of heat. Served on a toasted bun, this burger is packed with smoky, savory flavor from top to bottom.

  • Two, fresh, never-frozen beef patties smashed onto a hot griddle to create a caramelized, crispy-edged crust, locking in bold, savory flavor.  Layered with melted American cheese, crisp lettuce, ripe tomato, onions, pickles, and our signature peppercorn Shack sauce on a soft, toasted bun. Juicy, perfectly seasoned, and irresistibly satisfying—this is the classic burger done right.